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Café Central

Café Central

Vienna City Guide
Historic · Innere Stadt (1st)Vienna, Austria

Café Central opened in 1876 in the Palais Ferstel, closed in 1943 and reopened in 1975 in the palace's arcaded hall. The room is the reason to come: slender marble columns fanning into ribbed vaults, more like a chapter house than a café. It became the working address of intellectual Vienna. Trotsky played chess here. The poet Peter Altenberg gave the café as his postal address and is now a papier-mâché figure sitting by the door. The habit that made it matter is still enforced by the waiters: you order one coffee and you may stay for the afternoon, with the day's newspapers on wooden frames and nobody hovering. That arrangement is what Austria's national intangible-heritage inventory recorded in 2011, in a citation saying that guests here consume time and space while only the coffee appears on the bill. Order a melange, which arrives on a small silver tray with a glass of water beside it, and the glass will be refilled without being asked. The waiters wear black waistcoats and keep a formal, unhurried politeness. It is also the most famous coffee house in the city, which means a queue at midday and a much better mid-morning.

Worth knowing

Good to know

  • Mid-morning on a weekday — the queue outside is real from about noon, and the whole institution depends on not being in a hurry once you are in.
  • Ask for the coffee by name, not by size — the menu runs on named preparations rather than measures, and a melange, a kleiner Brauner and a Verlängerter are three different drinks, not three sizes of one.
  • Herr Ober is not a joke — the head waiter is addressed by the title, the tone is deadpan on both sides, and the exchange is part of what you came for.
  • Take the newspaper off the rack — papers on wooden frames are there for anyone, and using one is the most authentic thing a visitor can do in the room.

Things to do

  1. 1

    Order one coffee and stay two hours

    Order one coffee and stay two hours

    That is the whole exercise and it is harder than it sounds. Take a newspaper off the rack, let the water be refilled, and do not ask for the bill. Nobody will approach you and nobody will look at the table. Leaving after twenty minutes is the only way to do it wrong.

  2. 2

    Look up at the room

    Look up at the room

    The vaults are Gothic revival, the columns are thin marble, and the hall was built in the 1850s as part of Ferstel's bank and exchange building rather than as a café, and the coffee house moved into it in 1975. Sit near the middle and look at the ceiling for a minute before the coffee arrives; it is not the room the outside prepares you for.

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